China’s Jingmai 189 wheat yields double national average in desert trial
Desert-grown wheat reaches 11.5 tonnes per hectare, beating expectations
In a surprise breakthrough, a demonstration plot of Jingmai 189 wheat in China’s Taklamakan Desert produced 768kg per mu (about 11.5 tonnes per hectare), nearly twice the national average yield of 399.2kg per mu recorded in 2025. Developed by the Beijing Academy of Agriculture and Forestry Sciences, the variety was specifically bred to withstand drought, saline soil, and nutrient-poor conditions. Researchers described the result as “totally beyond our expectations,” noting that the performance stems from both genetics and the unique interaction with the desert environment.
The success has immediate international implications. Trial cultivation is already underway in Belt and Road Initiative partner countries such as Pakistan and Uzbekistan, where similar arid and saline conditions prevail. If scalable, this method could turn marginal desert land into productive farmland, offering a new weapon against global food insecurity driven by shrinking arable land, accelerating desertification, and climate change.
- Jingmai 189 yielded 768kg per mu (11.5 tonnes/ha) in a saline desert plot
- National average wheat yield in China 2025 was 399.2kg per mu – less than half
- Already being trialed in Pakistan and Uzbekistan under Belt and Road Initiative
Why It Matters
Desert wheat could transform food production on marginal lands worldwide, combating arable land loss and climate change.